Atkins & Barder
Products
Specifications

All our products are produced under the strictest control, in fully approved EEC factories. Our HACCPS are extremely thorough. All products come Positively Released and are fully traceable back to source, or even egg in most Salmon products.

All products also come with a detailed Product Specification Sheet, which covers:
  • Product Description
  • Nutritional Information
  • Microbiological Analysis
  • Packaging Material
  • Storage and distribution criteria
  • Product Organoleptic Properties
  • Chemical Analysis
  • Physical Parameters
  • Product Coding and Labelling
If you are interested in our various product ranges please click on the following links below...
Salmon Product Range
...or...
General Range